Tomato Breakfast Casserole

Savory, warm and cheesy, this Tomato Breakfast Casserole is a perfect way to start your morning.



1 lb. sausage
2 ½ cups NC Tomatoes chopped
6 green onions chopped
2 cups Mozzarella cheese shredded
12 eggs
1 cup milk
1 ¼ cups Bisquick
1 tsp. salt
½ tsp. pepper
½ tsp. dried oregano


Brown the sausage and drain off the grease. Put into a 9 X 13 casserole dish that has been greased. Then layer with tomatoes, onions and cheese. Blend the eggs, milk, Bisquick, salt, pepper and oregano. Pour over your layered ingredients and bake at 350 degrees for 30-35 minutes.

Pro Tips

You may substitute other herbs for the oregano depending on the flavor you prefer. I suggest trying basil, parsley or cilantro. This is perfect when you are having company. Make it the night before and just warm it up!

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