Mountain Dew Cake



1 box lemon cake mix

1 (3.4-ounce) box lemon flavored instant pudding mix

1 (12-ounce) can Mountain Dew Soda

¾ cup vegetable oil

4 large eggs


Preheat oven to 325.  Lightly grease and flour a 10-cup Bundt pan.  I just spray mine with Bakers Joy.


In a large bowl, combine cake mix and pudding mix.  Add soda, oil, and eggs.  Beat at medium speed with an electric mixer until smooth.  Pour batter into prepared pan, and bake for 45 to 50 minutes, or until toothpick inserted comes out clean.  Let cool in pan for 10 minutes.  Remove from pan and let cool completely on a wire rack.

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