Cook Time: 2 Mins
Makes: 1 Serving
2 Tbsp. milk
2 Tbsp. shredded Cheddar cheese
Salt & pepper
- COAT 12-oz. microwave-safe coffee mug with cooking spray.
- ADD eggs and milk; beat until blended.
- MICROWAVE on HIGH 45 seconds; stir. MICROWAVE until eggs are almost set, 30 to 45 seconds longer.
- TOP with cheese; season with salt and pepper.
Microwave ovens vary. Cooking times may need to be adjusted.
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