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Southern Deviled Eggs Salad Recipe
Courses:
Holidays and Celebrations
,
Independence Day
,
Main Dishes
Ingredients
mayonnaise, plus more if needed
minced fresh parsley
2
tbsp
.
minced shallots
2
tbsp
.
Dijon mustard
1
tbsp
.
smoked paprika
1/2
tsp
.
hard-boiled large eggs, peeled and chopped
slices
bacon, cooked and crumbled
Kosher salt and freshly ground black pepper to taste
Instructions
1
Stir together the mayonnaise, parsley, shallots, mustard, paprika, eggs and bacon in a medium bowl. Add more mayonnaise if you prefer a creamier egg salad.
2
Season with salt and pepper.
3
Serve on croissant bread or bread of your choice.