NC Egg Association | Pumpkin Pound Cake
Moist, dense and delicious, this Pumpkin Pound Cake is a sweet dream.
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Cook Time 55 mins Total Time 55 mins

Ingredients

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Instructions

  1. Mix ingredients until well combined and bake in a greased bundt pan at 350 degrees for 50 – 60 minutes. Beat the icing ingredients with a mixer until smooth and spread on cooled cake.

Pro Tips

Betty Thompson from Nash County shared this recipe with us at the fair. It is easy to make and hard to eat just one piece!