Guacamole Toast and Eggs
Ingredients
Instructions
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In a medium bowl, mash together the avocados, lime juice, and salt. Stir in scallion, cilantro, tomatoes, garlic, and jalapeno. Refrigerate 1 hour or use immediately. Spread avocado mixture on the toast and top with an egg. The eggs can be prepared: fried, scrambled, boiled or poached. Optional: drizzle with hot sauce.
