Appetizers & Snacks Holidays and Celebrations Independence Day

Eggseptional Taco Tortilla Cups

Name: Eggseptional Taco Tortilla Cups
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 4
Ingredients: 4 small flour tortillas; 6 EGGS; 1 cup shredded Monterey Jack cheese; 1 cup shredded Cheddar cheese; 1 can (4 oz) diced green chilies; 1 Tbsp . taco seasoning mix

Servings: 4 Total Time: 35 mins

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Eggseptional Taco Tortilla Cups

Courses: Appetizers & Snacks, Holidays and Celebrations, Independence Day

Prep Time 15 mins Cook Time 20 mins Total Time 35 mins

Servings: 4

Ingredients

4 small flour tortillas (6-inch)
6 EGGS
1 cup shredded Monterey Jack cheese
1 cup shredded Cheddar cheese
1 can (4 oz) diced green chilies
1 Tbsp . taco seasoning mix

Instructions

HEAT oven to 400°F. COAT 4 ramekins or muffin cups with cooking spray. Gently PRESS 1 flour tortilla into each ramekin, allowing ends to extend above edges of cup.
BEAT eggs in medium bowl until blended. ADD cheeses, chilies and taco seasoning; mix. SPOON filling into each tortilla-lined ramekin.
BAKE in 400°F oven until filling is set, 20 to 25 minutes.
ENJOY

Eggseptional Taco Tortilla Cups

Eggseptional Taco Tortilla Cups

Ingredients

Instructions

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