Crustless Spinach Quiche
Ingredients
Instructions
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Preheat oven to 350°. Spray a 9-inch pie pan with cooking spray.
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Heat oil in a large skillet over medium-high heat. Add onions and cook, stirring occasionally, until onions are soft. Stir in spinach and continue cooking until excess moisture has evaporated.
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Combine eggs, cheese, garlic powder, salt, pepper and Cayenne pepper in a large bowl. Add spinach mixture and stir to blend. Spread in prepared pie pan. Top with tomato slices, if using.
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Bake for 25 to 30 minutes or until eggs are set and knife inserted in the center comes out clean. Let cool for 10 minutes before serving. Cut into 6 slices.
Pro Tips
Pro Tips: Use 3 cups shredded muenster cheese in place of mozzarella and cheddar cheese. You can also double the recipe and bake in a 13 x 9-inch pan. The baking time should be about the same!
