Name: Chocolate Chip Cake
Prep time: 10 min
Cook time: 50 min
Total time: 1 h
Yield: 6
Ingredients: 1 box of yellow cake mix; 1 package (3 oz) vanilla instant pudding; 1 carton (8 oz) sour cream); 4 eggs; ½ cup oil; ½ cup water; 1 package German Chocolate, grated; 1 package (6 oz) semi-sweet chocolate chips

Print Recipe

Chocolate Chip Cake

Courses: Desserts

Prep Time 10 mins Cook Time 50 mins Total Time 1 hr

Servings: 6

Ingredients

1 box of yellow cake mix
1 package (3 oz) vanilla instant pudding
1 carton (8 oz) sour cream)
4 eggs
½ cup oil
½ cup water
1 package German Chocolate, grated
1 package (6 oz) semi-sweet chocolate chips

Instructions

Grease and flour a bundt or tube pan. Have eggs and sour cream at room temperature. Combine all ingredients, except the chocolate. Mix well. Fold in grated chocolate and chips. Bake in preheated 350 degrees F oven for 50 to 60 minutes. Cool and remove from pan.

Chocolate Chip Cake

Chocolate Chip Cake

Ingredients

Instructions

You may also like...

Sunny’s Custard Freeze

Almond Rounds (Cookies)

Impossible Chocolate Cake

Log In