Artichoke Squares
Ingredients
Vegetable cooking spray
Instructions
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Preheat oven to 350°F. Spray a 13 x 9 inch baking dish with cooking spray; set aside.
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Chop artichokes. Whisk eggs in a large bowl. Stir in artichokes, reserved marinade, Parmesan cheese, parsley and garlic salt until well combined. Spread artichoke mixture evenly in prepared pan. Sprinkle top with Cheddar cheese.
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Bake 25 to 30 minutes or until mixture is hot and bubbly.
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Let stand 10 minutes before cutting into squares to serve.
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Enjoy.
Pro Tips
Substitute shredded Asiago for the Parmesan cheese.
